Minced Chicken

Ingredients

1.  Minced chicken or turkey -1/2 pound
2. Bringal (Chinese eggplant) -1 cut into big chunks
3. Onions-1 medium size finely chopped
4. Garlic-4-5 cloves chopped length wise
5. Red chilly flakes-1tsp
6. pepper powder-1/2tsp
7. Cumin powder-1tsp
8. Soya sauce-2tbs
9. Chilly sauce-1tsp
10. Tomato Sauce-2tbs
11. Green onions and coriander leaves for garnishing

Method

• Deep fry Brinjal in oil till light golden brown.
• Add oil in a pan ,add onions and garlic and fry till soft in low flame .
• Add pepper powder,chilly flakes and cumin powder stir for 1min.
• Add minced meat and cover and cook till it is 3/4 done add little water if needed (minced meat cook faster ).
• Add brinjal and cover and cook for 1min.
• Add all the sauces and cook for another 1 min.
• If you think it's not thick you can add little water.
• Garnish with coriander leaves and green onions.

Note: (serve with rice salad ,I have posted the recipe of rice salad in the blog Or
 make a wrap)
        For The Wrap

• Mix Mayonnaise with minced garlic ,lime juice and salt.
• Spread it over Roti or tortillas or frozen roties.
• Add rice salad and minced meat .
• Wrap ,and enjoy.