Wednesday, March 9, 2011

Churros


Ingredients
  1. Butter-1/2 stick (1/4 cup)
  2. Water-1cup
  3. Sugar-2tsp
  4. Flour-1cup
  5. Orange Zest-Zest of 1 orange
  6. Nutmeg-1tsp
  7. Eggs-4
  8. Sugar-1/2 cup
  9. Cinnamon powder-1/2 tsp
  10. Oil for frying
Method
  • Heat butter in nonstick pan ,now add the water and sugar stir well and let it boil.
  • Reduce the heat to medium low and Now add the flour,nutmeg and orange zest and stir vigorously until you form a soft ball.Switch off the gas.
  • Now transfer this to a bowl and mix it with a electric mixture  in low speed ,this will help to cool down the mixture.About 2min
  • Now add the eggs one at a time and mix well.Now you will have a smooth batter.
  • Transfer this batter to a pipping bag with a star tip . 
  • Carefully squeeze out 4 inch long strips of dough directly into the hot oil, you can cut them with sissors. Fry till golden brown, about 2 minutes on each side. Remove from hot oil to drain on paper towels.
  • Stir together the sugar and cinnamon; roll churros in the mixture while still hot. 
  • Serve warm.
Source-Food network(Paula Deen)

 

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